Cleaver 6 1/3 in Sabatier - 8500CO16PCOL

Professional kitchen knives

Gamme Sabatier Auvergne

Out of stock

Knife with wide blade made very rigid by its thickness.



Il is a powerful tool for cutting up large pieces of meat, rabbit, bones, or separating joints.

  • Made in Thiers (France)
  • Unforged Steel
  • Stainless Steel
  • Coral Wood Handle

Description

The Sabatier knife assembly is not forged. It is cut from stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.

Corol handles (Pressed Wood from Spain) are manually set and mounted on the tang using three through rivets.

From cutting of the cleaver to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.

See all Sabatier knives

Features

By Blade Size
5 - To 4 1/3 - 6 1/3 in (11 - 16 cm)
By Using
10 - Cleaver
By kind of Handle
04 - Coral Wood
By kind of Steel
1 - Stainless Steel
Line
08 - Auvergne
Customize blade
Yes
Customize handle
Yes
Washing-Machine
03 - No
Handle
Coral Wood
Rockwell Hardness
From 55 to 57 HRC
Blade Size
6 2/5 in (16 cm)

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