Cooking Knife 10 in Sabatier - 8500CUI26COL

Professional kitchen knives

Gamme Sabatier Auvergne

In stock
Special Price: 114.00 €
Regular Price: Instead of 131.00 €

Couteau à émincer à lame large et rigide





Plusieurs fonctions :




- Couper des tranches de viande épaisse

- Couper des légumes, des fruits

- Hacher et émincer les herbes aromatiques

  • Made in Thiers (France)
  • Stainless Steel
  • 100% Forged
  • Coral Wood Handle

Description

The whole Sabatier Knife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance. 

Corol handles (Pressed Wood from Spain) are manually set and mounted on the tang using three through rivets.

From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.

See all Sabatier knives

Features

By Blade Size
7 - To 8 2/3 - 10 1/3 in (22 - 26 cm)
By Using
02 - Chef
By kind of Handle
04 - Coral Wood
By kind of Steel
1 - Stainless Steel
Line
08 - Auvergne
Customize blade
Yes
Customize handle
Yes
Washing-Machine
03 - No
Handle
Coral Wood
Rockwell Hardness
From 55 to 57 HRC
Blade Size
10 2/5 in (26 cm)

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