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Slicing Knife 8 in
Professional kitchen knives
Special Price: 44.00 €
Regular Price: Instead of 58.67 €
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A knife with a narrow rigid blade.
For cutting up meat or pouldry and thin-slicing fillets.
This knife is easy to use.
- Made in Thiers (France)
- Stainless Steel
- 100% Forged
- Coral Wood Handle
Engrave the blade or the handle of your knife for a personalized gift
The whole knife is forged in a single mass ofstainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered,ground and polished crosswise to produce a high-quality tool, greatcutting power, cutting hardness and balance. Corol handles (Pressed Wood from Spain) are manuallyset and mounted on the tang using three through rivets. Fromforging to packaging, we garantee that all our operations are performedin the Thiers region in FRANCE by skilled workers to ensure aprofessional quality craft finish.
By Blade Size
6 - To 6 2/3 - 8 1/3 in (17 - 21 cm)
05 - Meat
By kind of Handle
04 - Coral Wood
By kind of Steel
1 - Stainless Steel
07 - Auvergne
03 - No
From 55 to 57 HRC
8 2/5 in (21 cm)
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