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Bayonet Fork 6 2/3 in Sabatier - 2500FO17BCOA
Professional kitchen knives
The Bayonet Fork lets you hold a piece of meat (roast rib - poultry - legof lamb) when carving. It is just the job for barbecues (turning oversmall pieces of meat, sausages, chops, etc.).
OUR ADVICE : This items can be combined with a carving, kitchen or slicing knife.
- Made in Thiers (France)
- Stainless Steel
- 100% Forged
- Coral Wood Handle
Engrave the blade or the handle of your knife for a personalized gift
The whole fork is forged in a single mass ofstainless steel.
The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool,great cutting power, cutting hardness and balance.
Corol handles (Pressed Wood from Spain) aremanually set and mounted on the tang using three through rivets.
From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
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