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Professional kitchen knives
Il is a powerful tool for cutting up large pieces of meat, rabbit, bones, or separating joints.
- Made in Thiers (France)
- Unforged Steel
- Stainless Steel
Engrave the blade or the handle of your knife for a personalized gift
The knife assembly is not forged. It is cut from stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance. POM handles are manually set and mounted on the tang using three through rivets. From cutting of the cleaver to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
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